Natural Polymer | Origin | Characteristics | Limitations | Ref. |
---|---|---|---|---|
Alginate | Brown algae | - Rapid gelation - Economical | - Low cell adhesion | |
Chitosan | Arthropods Fungi | - Soluble in acidic media - Gelation at physiological temperatures | - Slow gelation rate | |
Collagen | Porcine Bovine Murine | - Most abundant protein in the body - Excellent bioactivities | - Low viscosity | |
Fibrin | Plasma proteins | - Major component of the blood clot | - Poor shape fidelity | |
Gelatin | Porcine Bovine Murine | - Denaturized collagen - Low antigenicity | - Liquification at physiological temperatures | |
Hyaluronic acid | Bacteria | - Structural simplicity - Receptor-ligand interactions | - Lack of gelation abilities |